Bushmills Irish Coffee
- 1 1/2 ounces Bushmills(R) Original Irish Whiskey
- 3 ounces hot coffee
- 1 teaspoon sugar
- 1 teaspoon heavy cream, slightly whipped
- Pour coffee into a warmed Irish coffee glass mug. Add sugar to taste and stir to dissolve.
- Pour in Bushmills(R) Original Irish Whiskey; top with slightly whipped cream, poured gently onto the drink over the back of a spoon.
Copycat Shamrock Shake
3 large scoops vanilla ice cream (about 1/4 c. each)
1/4 c. heavy cream
1/2 tsp. peppermint extract
6 drops green food coloring
Whipped cream, for topping
Maraschino cherry, for topping
- In a blender, mix vanilla ice cream, heavy cream, peppermint extract, and food coloring until completely smooth, then pour into a glass.
- Top with whipped cream and a cherry before serving.